@Envato by NatashaBreen
Ghee: the return of ancient wisdom that's not only indian
In Bormio (Italian Alps) at Ciuk alpine pasture, shepherds already prepared ghee: clarified butter preserving months without fridge. Same millenary wisdom of Indian Ayurveda. Not cultural appropriation but universal intelligence. Today ghee returns in artisan dairies: smoking point 250°C, lactose-free, rich in butyric acid protecting intestine, perfect for ketogenic diets. Star chefs use it, science confirms it.
Related products from our selection
Be My Ghee 600 g
31,00 €During preparation, it loses water and sugars, becoming a noble fat perfect for anyone seeking health and flavor at their table. Be My Ghee is a lactose and casein-free butter production! Be my Ghee is highly digestible even for those who are lactose intolerant.
Be My Ghee 300 g
17,00 €During preparation, it loses water and sugars, becoming a noble fat perfect for anyone seeking health and flavor at their table. Be My Ghee is a lactose and casein-free butter production! Be my Ghee is highly digestible even for those who are lactose intolerant.
Be My Ghee 200 g
12,00 €During preparation, it loses water and sugars, becoming a noble fat perfect for anyone seeking health and flavor at their table. Be My Ghee is a lactose and casein-free butter production! Be my Ghee is highly digestible even for those who are lactose intolerant.
Be My Ghee 100 g
7,00 €During preparation, it loses water and sugars, becoming a noble fat perfect for anyone seeking health and flavor at their table. Be My Ghee is a lactose and casein-free butter production! Be my Ghee is highly digestible even for those who are lactose intolerant.
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